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CONCEPT
Exploring Venetian culinary heritage. A journey of (re)discovery in the heart of Verona, steps from the Arena.
Origins & Inspirations
VIEW GALLERYPAST AND PRESENT
FLAVOURS & TERROIR
La Vecia Mescola is rooted in the heart of Verona, in the historic centre steps from the Arena. A journey into Venetian tradition: fresh homemade pasta, Amarone risotto, local ingredients.
Cuisine without imposed boundaries, exploring the region's heritage of flavours and spices, combining traditional and contemporary techniques. An invitation to celebrate the convivial table — as it was done in old Verona.
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THE KITCHEN
Fresh Pasta
Made in-house every day with selected flours and fresh eggs. Bigoli, pappardelle, tagliolini — Venetian tradition on the plate.
Amarone Risotto
Our signature dish: Vialone Nano rice creamed with Amarone della Valpolicella, radicchio and Venetian fondue.
Fresh Ingredients
Local and seasonal produce from the Veronese territory.
Homemade Bread
Baked every day in our oven. Crispy crust, soft crumb — the welcome of the house.
Homemade Desserts
Prepared every day by our kitchen: tiramisù, seasonal cakes and creations inspired by Venetian tradition.
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THE CELLAR
A selection of wines from Valpolicella and the Veronese territory, chosen to accompany every dish.
Amarone della Valpolicella
The king of Veronese wines. Deep red, full-bodied and enveloping.
Soave Classico
Elegant white from the Colli Scaligeri. Fresh and mineral.
Valpolicella Ripasso
Structured and smooth, excellent with meat main courses.
Upcoming Arena Shows
Nabucco
09/09/2026
Arena di Verona
Aida Ed. Franco Zeffirelli
10/09/2026
Arena di Verona
Turandot
11/09/2026
Arena di Verona
Frequently asked questions
Traditional restaurant in Verona, near the Arena
Where can I eat near the Arena di Verona?
La Vecia Mescola Dell'Oste is at Vicolo Chiodo 4, about 200 metres (a 2-minute walk) from the Arena di Verona. It is ideal for dinner before an opera or concert. Open every day, all day. Book on WhatsApp: +39 392 869 9275.
What is the best traditional restaurant in Verona?
La Vecia Mescola Dell'Oste is one of Verona's best-loved traditional restaurants: authentic Venetian cooking in the historic centre, fresh pasta made every morning, Amarone risotto and a wine list built around Valpolicella. Vicolo Chiodo 4, 37121 Verona.
Where can I try Amarone risotto in Verona?
Our Amarone risotto is made with Vialone Nano IGP rice slowly cooked with Amarone della Valpolicella DOCG, Treviso radicchio and Venetian cheese fondue. It costs €18 per person, minimum 2 people, and is the restaurant's signature dish.
Is there a romantic restaurant in Verona's old town?
Yes. La Vecia Mescola is known for its intimate atmosphere: exposed brick, frescoes, soft lighting and attentive service, in the city of Romeo and Juliet. Perfect for anniversaries and special dinners.
Where can I eat homemade fresh pasta in Verona?
At La Vecia Mescola the pasta is made in-house every day: bigoli, pappardelle, tagliolini, lasagne and filled caramelle, with selected flours and fresh local eggs.
How do I book a table?
Send a WhatsApp message to +39 392 869 9275 or call the same number. We are open every day: Monday 12:00–23:30, Tuesday to Thursday 12:00–22:30, Friday and Saturday 12:00–23:00, Sunday 12:00–22:00. On Arena show nights we recommend booking in advance.
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GALLERY
